Greek Yogourt, Berries and Granola Smoothie

  • GMO-free Greek Plain Yogourt
  • 125 ml (1/2 cup) of Riviera GMO-free 0% M.F. plain Greek yogourt
  • 250 ml (1 cup) of frozen cherries and berries mix
  • 80 to 125 ml (1/3 to 1/2 cup) of strawberry and banana smoothie, or any other flavour of popular smoothie brand (quantity depends on the desired texture)
  • 60 ml (1/4 cup) of granola
  • 15 ml (1 tbsp) of maple syrup

Preparation: 5 minutes / Servings: 1

  1. Put all the ingredients in a blender and pulse until the texture is creamy and smooth.
  2. SOURCE: Le Carnet de MC, recipe from Mélanie Marchand (http://lecarnetdemc.ca/recette/bol-de-smoothie-aux-baies-yogourt-granola/) PHOTO CREDIT: Patrick Desrochers Photographe