Probiotic Plant-based Kefir Plain
MADE WITH COCONUT MILK
About
- SUGAR-FREE !
- Made with coconut milk, our vegan kefir has a smooth and creamy texture similar to that of drinkable yogurt
- An ideal substitute for milk, to be enjoyed in your cereal, smoothies, or nutritional beverages
- Contains probiotics* that contribute to healthy gut flora
- Contains 4 g of protein per 188 ml portion
- With vitamins A, B12, D and calcium added
- Free of dairy products, gluten, and artificial sweeteners
- Three flavours to discover: plain, vanilla and raspberry
- Rich in texture, so much so that it's likely to be mistaken for drinkable yogurt, available in an economic size of 946 ml
*With more than 2 billions CFU Bifidobacterium species, lactobacillus acidophilus and lactobacillus paracasei per serving.
Ingredients
- Coconut milk (water, coconut extract)
- Faba bean protein
- Pea protein
- Tapioca flour
- Calcium phosphate
- Pectin
- Natural flavour
- Vitamin A
- Vitamin B12
- Vitamin D
- Bacterial cultures
Size : 946 ml
Nutrition Facts
Serving: Per ¾ cup (188 ml) | ||
Amount | Daily Value | |
Calories | 100 | |
Lipids | 8 g | 11% |
Saturated | 7 g | 35% |
Cholesterol | 0 mg | |
Sodium | 25 mg | 1% |
Carbohydrates | 3 g | |
Sugars | 0 g | |
Protein | 4 g | |
Vitamin A | 45% | |
Calcium | 23% | |
Vitamin B12 | 35% | |
Vitamin D | 30% |