The Plant-Based Collection
COCONUT PLANT-BASED DELIGHTS
Savour your new classic : a Coconut Plant-Based Delight, creamy and delicious, made with real fruit, featuring exotic flavours and enriched with probiotics.
Plant-based indulgence
Discover our plant-based delight made with coconut, a gourmet, 100% plant-based creation specially crafted to deliver a unique and decadent sensory experience.
Dare to explore a new world of exquisite flavours: salted caramel (enhanced with real sea salt) and cappuccino (with finely balanced coffee extracts that capture the richness of the bean).
KEFIR
Savour your new classic. With its 2 billion probiotic bacteria per serving and its smooth and creamy texture similar to that of drinkable yogourt, our plant-based kefir is an ideal substitute for milk, to be enjoyed in cereal, smoothies, or nutritional beverages.
OAT BASED VEGAN DELIGHT
With its subtly sweet taste and creamy texture, our oat-based yogourt is sure to please yogourt lovers looking for a dairy-free alternative. Made with Canadian oats — a key ingredient valued as much for its quality as for its local origin.
Good to know : made with certified gluten-free oats grown in Canada. Finally, a nutritious option from a sustainable and eco-friendly crop! Indeed, oat crop require 10% less water than soy, and 95% less water than almonds!
The first locally made oat based yogourt vegan greek-style
Discover all the qualities of a Greek yogurt, smooth and creamy, without dairy products. 100% plant-based, with 3% fat, it’s made from certified gluten-free oats grown in Canada.