Emmental
About
- Our Emmental cheese, with characteristic large, round “eyes” distributed throughout a glossy interior, has a subtle creamy, nutty taste.
- Rindless, its pale glossy yellow interior has a slightly sweet hazelnut flavour that intensifies with age.
- Enjoy it any way you like, in sandwiches, on a tray, as a topping and especially for fondue.
Ingredients
- Ultrafiltered pasteurized skimmed milk
- Pasteurized whole milk
- Cream
- Salt
- Bacterial cultures
- Calcium chloride
- Microbial enzyme
M.F.: 27% Moisture: 40% Size: 200 g, 2,5kg, 11kg
Nutrition Facts
Serving: Per 3 cm cube (30 g) | ||
Amount | Daily Value | |
Calories | 110 | |
Lipids | 8 g | 11% |
Saturated | 6 g | |
Trans | 0,2 g | 31% |
Cholesterol | 30 mg | |
Sodium | 125 mg | 5% |
Carbohydrates | 1 g | 0% |
Fibre | 0 g | 0% |
Sugars | 0 g | 0% |
Protein | 8 g | |
Vitamin C | 0% | |
Calcium | 250mg | 19% |
Iron | 0,1 mg | 1% |
Potassium | 20mg | 1% |