Oat-based vegan Greek style strawberry raspberry
About
- Certified gluten-free oats grown in Canada : selected oats have the advantage of being halthy and nutritious, and are grown in a sustainable and ecological manner.
- With added vitamins A, B12, and D
- With 3% fat, its rich and creamy texture is comparable to that of Greek yogurt
- Contains probiotics with multiple benefits for intestinal health, essential to a healthy body
- Easy to digest, good source of calcium, source of fibre and energy
- Free of dairy products, no preservatives, no artificial, colours or flavours
- Three irresistible flavours : plain, strawberry raspberry, and vanilla bean, available in an economic size of 500g.
*With more than 1 billion CFU Bifidobacterium species, lactobacillus acidophilus and lactobacillus paracasei per serving.
Ingredients
- Oat base (water, gluten free oat bran)
- Fruit preparation (water, cane sugar, strawberry, raspberry, rice starch, natural flavour, lemon juice concentrate, pectin, black carrot juice [for colour], paprika [for colour]),
- Coconut milk (water, coconut extract)
- Pea protein
- Potato starch
- Calcium phosphate
- Pectine
- Agar
- Vitamin A
- Vitamin B12
- Vitamin D
- Bacterial cultures.
Nutrition Facts
Serving: Per ¾ cup (175 g) | ||
Amount | Daily Value | |
Calories | 200 | |
Lipids | 5 g | 7% |
Saturated | 3 g | 15% |
Cholesterol | 0 mg | |
Sodium | 85 mg | 4% |
Fibre | 3 g | 11% |
Sugars | 16 g | 16% |
Protein | 11 g | |
Vitamin A | 500 µg | 56% |
Calcium | 225 mg | 17% |
Iron | 2 mg | 11% |
Potassium | 125 mg | 3% |
Vitamin B12 | 0.9 µg | 38% |
Vitamin D | 7 µg | 35% |