- Discover the most Québécois line of Parmesan cheeses!
- You’ll find all the flavours of Italy in this lactose-free genuine Parmesan cheese, made in Quebec with 100% milk.
- With its firm, golden yellow colored, crumbly texture and fruity taste, the unique zest of this cheese will enhance the flavour of your salads, fresh pasta and soups.
- You can also enjoy it with nuts, fresh figs, pears, etc.
- Parmesan cheese is principally used shredded or in flakes for the preparation of meals.
- Ultrafiltered Pasteurized skimmed milk
- Pasteurized whole milk
- Milk protein concentrate
- Bacterial cultures
- Calcium chloride
- Microbial enzyme
Size: 200 g, 2,5 kg, 18 kg
|Serving: Per 3 cm cube (30 g)|